Hardee's Sausage Gravy Copycat Recipe
Browned breakfast sausage, a roux in its own fat, milk and a startling amount of black pepper. Fifteen minutes.
The morning menu, made better at home.
Muffins, hash browns, breakfast sandwiches, pancakes and the rest of the morning menu. Breakfast is the part of a chain menu built around speed above all else, which means the components are simple and the assembly is precise - and that makes it unusually reproducible at home.
The recurring trick in this group is the egg. A chain breakfast egg is cooked in a ring to a specific shape and a specific doneness - see the Sausage and Egg McMuffin - and getting that right is most of the difference between a home version that looks homemade and one that does not. Several pages here spend longer on the egg than on anything else, deliberately.
Browned breakfast sausage, a roux in its own fat, milk and a startling amount of black pepper. Fifteen minutes.
Grated potato, parboiled, squeezed brutally dry, formed into ovals and shallow fried. The squeezing is the recipe.
A sage-heavy sausage patty, an egg cooked in a ring, and a properly toasted muffin. Fifteen minutes, and better than …